The Multivac C 400 is a professional-grade, free-standing vacuum chamber machine designed for packaging food, medical, and industrial products. Its manual provides critical guidance on its high-output capabilities and flexible sealing configurations. Key Technical Specifications

Features a full graphic display and intuitive membrane keyboard for managing vacuum levels, gas flushing, and sealing times. Double-Seam Sealing:

: Setting vacuum levels (precise measurement via sensor), gas flushing (optional), and sealing time [7, 19]. Maintenance

The Multivac C400 is a high-performance chamber vacuum packaging machine used in industrial food processing and medical packaging. Unlike consumer appliances, its manuals are often considered proprietary, export-controlled, or serial-number-locked.

Memory Slots: Supports up to 29 individual product memory slots for rapid setting changes.

| Product Type | Vacuum % (Rough) | Sealing Time (Sec) | Gas Flush (Optional) | | :--- | :--- | :--- | :--- | | Fresh Meat | 99% - 99.8% | 2.5 - 3.5s | None | | Cheese (Hard) | 95% - 98% | 2.0 - 3.0s | None | | Cheese (Soft) | 90% - 95% | 2.0 - 3.0s | Optional N2 | | Vegetables | 90% - 95% | 2.0s | N2 (to prevent crushing) | | Soups/Liquids | 80% - 90% | 3.0s | None (Use "Soft Air") |

MC 06 digital electronic control with 29 program memory slots Key Operational Features MC 06 Control Unit: